Please be sure to follow my blog
https://cherylstastyhomecooking.blogspot.com/
https://www.instagram.com/mscheriluv/
https://www.facebook.com/CherylsCookingandCraftingatHome
Please be sure to follow my blog
This breakfast casserole is a great way to have a special breakfast, can be prepared the night before, place the ingredients in a covered bowl cooked bacon, some shredded cheese, onions all in containers, all you need to do is mix the eggs and milk up and place in your pie plate, with hash browns and it's ready to bake. Tastes extra good for breakfast, a lunch or even dinner.
serves 6-8 people
What you need:
1/2 cup milk
3 cups of frozen hash browns thawed
1/3 c. greens onion sliced
1/2 tsp salt
1/8 tsp pepper
1 1/2 cups mild cheddar cheese divided
8 slices cooked bacon or 1 cup diced ham, divided
How to make it:
You will need a 9" pie plate, spray with Olive oil spray
Cook and crumble your bacon.
Stir together eggs and milk.
Combine the hash browns, green onions, salt, pepper and 7 slices cooked & crumbled bacon.
Add one cup of the cheddar cheese.
Pour egg and milk mixture over hash brown mixture in a bowl and mix well.
Pour into a 9 inch pie plate.
Top with remaining 1/2 cup cheddar cheese and crumbled bacon.
Bake at 350° for 35-40 minutes uncovered, or until casserole is set when you try and wiggle it and a toothpick comes out "clean"
Let the breakfast casserole sit for 5 minutes or so to let it harden up a bit.
Cut into wedges and serve
Nutrition
Calories: 500kcal
No comments:
Post a Comment