Air Fry Chicken Teriyaki Thighs

 

Love using the Air Fryer, and do you want ways to cook Chicken? Here is a great recipe, turns out crispy and flavorful with Teriyaki Spices and delicious 

What you need:

1 ½ pounds chicken thighs
Marinade
2 tablespoons soy sauce
2 tablespoons honey
2 tablespoons ketchup
¼ cup orange juice
2 green onions sliced
1 clove garlic minced
1 tablespoon ginger finely minced
1 tablespoon sweet rice wine optional

How to make them:

Mix all marinade ingredients in a small bowl.

Combine chicken and marinade ingredients in a bowl or freezer bag.

Marinate at least 2 hours or overnight.

Preheat Air Fryer to 350. Remove chicken from marinade and discard any marinade.

Cook chicken thighs, skin side up 20 minutes or until cooked through and no pink remains (165°F).