Apple Crumble

Easy dessert to make, and very tasty. This one goes great at any family dinner, parties, lunches and more, great with ice cream, or just a little cream over it.

INGREDIENTS

FOR THE FILLING:

4 apples, peeled and diced

1 Tbsp lemon juice

1/3 cup granulated sugar

1/3 cup light brown sugar, packed

1 tsp cinnamon

1/4 cup all-purpose flour

FOR THE CRUMBLE:

1 cup light brown sugar, packed

1 cup all-purpose flour

1 cup quick oats

1/2 cup butter, cubed

1 tsp cinnamon

INSTRUCTIONS

In a large bowl, combine diced apples with lemon juice, sugars, cinnamon and flour. Pour into a 2qt baking dish.

In a separate bowl, combine crumble ingredients. Use hands to combine butter until crumbly (this takes a few minutes). Sprinkle over top of apple mixtures. Press lightly.

Bake in a 375 degree oven for 45-50 minutes, until bubbly and caramelized. Enjoy warm with a scoop of ice cream!