CHEESEBURGER TATER TOT CASSEROLE

Quick and easy meal and on the list of comfort foods, one the kids really like to eat If you love cheeseburgers put this on your to do list.


Serves: 6
INGREDIENTS
2 lbs of ground beef
½ onion, chopped
⅛ cup of Worcestershire sauce
1 tablespoon steak Seasoning
½ teaspoon of salt
½ teaspoon of pepper
1 bag of tater tots (32 oz)
8 oz of shredded Monterey jack cheese
8 oz of shredded Cheddar Cheese

INSTRUCTIONS
Brown the ground beef. Add in the chopped onions and cook until soft.
Stir in the steak seasoning, salt, pepper and Worcestershire sauce.
Place at the bottom of the greased 9x13 baking pan.
Spread out the Monterey jack cheese over the ground beef.
Place one layer of tater tots over the casserole.
Baked at 375 degrees for 25 minutes uncovered.
Sprinkle with the shredded cheddar cheese and put back in the oven until melted.
Serve immediately with your favorite burger toppings.
Add more onions, tomatoes, bacon, or pickles! The possibilities are endless!